24 Articles found for “mana”
Industry Insider: Self-Discovery in St. Louis
Vicia’s general manager/co-owner pens her thoughts on opening a highly-anticipated restaurant in an unfamiliar territory.
These 5 Greek Ingredients Showcases The Country's History, Culture and Terroir
Don't mistake these ingredients for regular produce – they come with unique terroir and a long history that crosses generations. The co-founder and managing director of Greek restaurant Alati explains.
Full List: The 2017 MICHELIN guide Singapore Results Announced
The prestigious red guide is in its second year here now, but it still manages to check off many firsts.
Industry Insider: A Letter to a Young Asian Sommelier
Odette's beverage manager Vincent Tan muses on his own journey up the ranks
How Singapore’s Michelin-Starred and Bib Gourmand Restaurants are Doing, One Month On
We check in on chefs and restaurant managers to find out how their establishments are doing a month after the awards night.
Foodpreneur spotlight: Tristan Torres Velat of Deliveroo
A fine-dining feast brought to your doorstep with just one click? It's all possible, says Deliveroo Singapore general manager, Tristan Torres Velat