344 Articles found for “The Three Oaks”
1 min.
On The Gala Menu: The Inspiration Behind Masa Takayama’s Masa Toro Caviar
The chef of the eponymous three-Michelin-starred Japanese restaurant in New York City encapsulates his career transition through this decadent dish for The MICHELIN Guide Hong Kong Macau 2019 Gala Dinner.
2 min.
MICHELIN Guide San Francisco 2019 Selection
The City by the Bay shines with the most three-star restaurants in the United States.
1 min.
Zooming In on U.K.'s Newest Two Stars
A closer look at the U.K.'s three new two-starred restaurants: Kitchen Table at Bubbledogs, Moor Hall and CORE by Clare Smyth.
2 min.
Zooming in on Three Stars: Frantzén in Stockholm
Taking a closer look at the newest three-starred restaurant in Sweden.
3 min.
Asian Chefs Shine in the Record-Setting MICHELIN Guide France 2018
Twenty-eight French restaurants have been awarded three stars in the 2018 MICHELIN Guide France – making France the country that boasts the most three-stars in the Michelin Red Guide universe.
1 min.
First Look: The Paris Popup At Open Farm Community
One of France's most popular pop-up restaurants will be in Singapore for the next three weeks.
1 min.
Just In: Results For 2018 MICHELIN guide Germany
This year's list includes a new entrant in the coveted three star category.
1 min.
Results Out Now For 2018 MICHELIN guide Germany
This year's list includes a new entrant in the coveted three star category.
1 min.
Full List: The 2018 MICHELIN Guide Shanghai Announced
Ultraviolet joins T’ang Court in the highest three-star echelon; 30 restaurants get Michelin stars this year, up from 26 in 2017.
1 min.
2018 MICHELIN Guide Shanghai Launched
Ultraviolet joins T’ang Court in the highest three-star echelon; 30 restaurants get Michelin stars this year, up from 26 in 2017.
1 min.
22 New Restaurants Revealed In Hokkaido MICHELIN guide 2017
The second edition of the Hokkaido guide also sees two new restaurants in the highest three-star category.
1 min.
Behind the Scenes: The Legacy of Kam's Roast
Founder Hardy Kam on what it takes to run the well-loved household name, the brand's three-generation-old legacy and how the owners are preserving the essence of Cantonese cuisine.
3 min.
What Is It Like to Eat at Sorn, the World’s First Three-MICHELIN-Star Thai Restaurant? The Inspectors Reveal All
A MICHELIN Guide Inspector reflects on a year of dining experiences at Sorn, a Three-MICHELIN-Star restaurant in Bangkok, listed in The MICHELIN Guide Thailand 2025 edition.
3 min.
For Chef Jason Gouzy, Three is the Magic Number
At Pantagruel, which garnered a Michelin Star in 2021, Jason Gouzy crafts opulent, indulgent cuisine. Exemplifying his generous spirit, each course comprises three complementary dishes. It's an exercise in style that Jason masters perfectly and translates into a playful and exhilarating experience for his guests.
2 min.
The Great Hotels of Austin’s ‘Other’ Neighborhoods
Go beyond South Congress and downtown with stellar hotels in three of the city’s sometimes-overlooked neighborhoods.
1 min.
AYU, exciting new Bib Gourmand in Gzira
AYU is the story of three brothers who share their passion for food and travel with their guests. The aromas and flavours of the dishes take you on a...
8 min.
A Love Letter to Thailand: Supaksorn 'Ice' Jongsiri on Sorn, the World's First Thai Restaurant with Three MICHELIN Stars
Supaksorn “Ice” Jongsiri flies the Thai Thong Trairong flag high as his Southern Thai restaurant — Sorn — made history becoming the world's first Three MICHELIN Star Thai restaurant and Thailand’s first Three Stars.
2 min.
In Photos: Every Three-Key Hotel in Tokyo
The ins and outs of the most outstanding hotels in Tokyo — The MICHELIN Guide’s Three-Key selections, the pinnacle of luxury, architecture and design.
