131 Articles found for “Fan”

Discussing fine dining, hobbies, restaurant personalities, and their own legacies.

Navarre native David Yárnoz boasts almost encyclopedic knowledge about his birthplace, and he knows how to make the most of it in the kitchen. His fine dining venture El Molino de Urdániz operates in both a small Navarrese village and a high-rise hotel of Taipei. In both of them, diners can expect dishes evoking the beauty of the northern Spanish countryside.

Among the fine-dining restaurants in Bodrum are some of the most celebrated cuisines in the world. Some of them stand out not only for their delicious dishes but also for their cocktails, sunset parties, and vibrant atmosphere, such as Isola Manzara -the representative of Italian cuisine, Zuma -one of the leading restaurants of Japanese cuisine, and Hakkasan which introduced Chinese cuisine to the world.

From fine dining spots to luxe entertainment and ritzy hotels, the Lion City does indeed live up to its reputation from the 2018 romcom for those with the moolah to experience it.

Along with being known for its culture, food, beautifully walkable streets and amazing pockets of nature, Tokyo has a fantastic nightlife scene.

Castello di Reschio will never be mistaken for a Disneyfied fantasyland. This 1,000-year-old Umbrian castle hotel reflects the artistic vision of one man — and it just earned Three MICHELIN Keys.

Fantastic, bold and trendy design – these hotels have it in spades, but it's not all that makes them among the hippest in Paris. Packed with art, events and public spaces, these are the coolest places to gather in the city.

In a fantastic city filled with river streets and boat cars, Venice hotels have a lot to live up to. That they exceed expectations is just one more reason to spend the night.

Three decades of fine dining, Atlanta style.

Blessed with long summers and a year-round sunny climate, Athens is a city where people spend a lot of time outdoors, including on terraces and rooftop havens. Fine dining restaurants are also in on the act, and many boast outdoor spaces, whether a shady garden, an intimate patio or a rooftop area with a view of the Acropolis, Mount Lycabettus or even the sea.

Spend a day with Fatih Tutak, chef of the very first 2 Star restaurant in the MICHELIN Guide Istanbul. Hidden among the skyscrapers, this place offers a mesmerizing journey to the new Anatolian cuisine spiced up with Chef Fatih's fantasies.

Opened in 2019 by celebrity chef Ákos Sárközi, the owner of Michelin-starred restaurant Borkonyha, Textúra offers an augmented fine dining experience. A funky interior design, visually creative plates and impeccable gastronomy (in which Hungarian game meat finds a modern incarnation) await the gourmet diners of Budapest, in a laid-back, witty atmosphere full of surprises.

Set in the Eiffel Palace, a former newspapers printing and publishing house erected in 1894, restaurant St. Andrea is a modern fine-dining venue featuring unique wines from the Hungarian estate of the same name. Chef Endre Kollár loves to work with edible flowers and recipes from his countryside background, drawing on the bountiful inspiration from the luscious Hungarian forest.

On the cozy, luxurious and relaxed Buda side of the Danube river, Stand25, the bistro of star chefs Szabina Szulló and Tamás Széll, offers traditional Hungarian food done to perfection. On the other side of the river, in the hip, young and vibrant district of Erzsébetváros, young chef Ádám Mede is at the head of a fine-dining kitchen where Asian influences give a creative twist to local ingredients and recipes.

Prized for its pleasant lifestyle and rich heritage, Ljubljana is also a paradise for food lovers : in 2021, the capital of Slovenia had no fewer than 17 restaurants singled out by the MICHELIN Guide. When you delve into this selection, you might be surprised by its diversity ; from traditional eateries and creative bistros to fine dining restaurants, there is something for every taste. This eclecticism is also reflected in the types of cuisine that have been made the cut – these range from local specialities to Italian recipes, from Japanese classics to fragrant Thai dishes. Here are four places that encapsulate the vitality of Ljubljana's restaurant scene.

Michelin presents the 2021 edition of the MICHELIN Guide Germany: Despite the health crisis, this year's restaurant selection confirms the diversity and high level of cuisine offered by Germany’s fine dining scene. This latest selection features no fewer than 310 starred restaurants, including one new Three Star restaurant, three new Two Star restaurants and 25 new One Star restaurants.

• A refreshing selection illustrating the strength of the Swiss fine dining scene despite the ongoing crisis • A remarkable number of restaurants feature in the Two Star selection • The MICHELIN Green Star for sustainable gastronomy makes its debut appearance in the Swiss selection

Despite the ongoing crisis facing restaurants, the 2021 edition of the MICHELIN Guide reaffirms the resilience, excellence and vibrancy of the French fine dining scene, with many talented young chefs coming into their own across the country. AM par Alexandre Mazzia in Marseille honored with its third Star ; another 54 restaurants earn their first Star ; 33 more restaurants committed to sustainable gastronomy awarded a MICHELIN Green Star