1651 Articles found for “Gui”
The MICHELIN Guide Singapore 2025 Full Selection: Newly Awarded Restaurants Announced
The MICHELIN Guide Singapore welcomes 36 new restaurants in 2025, including a new two-star and a fresh one-star, bringing the total to 288 MICHELIN-recognized establishments across more than 40 cuisines in the Lion City.
A Beginner’s Guide to Hotels and Dining in the Catskills
The nebulous definition of the Catskills is part of what makes a visit here intimidating. Do you want a small town or the woods? Total solitude? Bar hopping? The Catskills stretch from the border of Pennsylvania to the Hudson River. Below, our rundown of where to start, where to stay and where to eat.
New Additions to The MICHELIN Guide Chicago 2025
These spots are making an impression in the city.
New Additions to The MICHELIN Guide New York 2025
14 new restaurants are making their mark in the big city.
The MICHELIN Guide to Nara: A Cultural Getaway from Kyoto
Nara, Japan’s original capital, offers a peaceful blend of ancient temples, sacred deer, and walkable parklands — just a short trip from Kyoto.
Beyond the Arc de Triomphe: A MICHELIN Guide to the Champs-Élysées
The Champs-Élysées is more than a tourist trap — it’s home to some of Paris’ best restaurants, hidden boutiques, cultural gems and unexpected local favorites. Read on to see what to bookmark.
Kyoto’s Must-Try Dishes, According to Our MICHELIN Guide Inspectors
A curated look at Kyoto’s standout dishes, all handpicked by our MICHELIN Guide Inspectors, from the 2025 selection.
Power Lunch at These Six MICHELIN Guide Sacramento Spots
These are the rooms where it happens in the California capital.
Meet the First Brothers to Make MICHELIN Guide History with Stars for Two U.S. Restaurants
It's far from sibling rivalry; they're making history.
Kyoto Through the Eyes of Junko Sakaguchi of Sanso Kyoyamato: Winner of the MICHELIN Guide Service Award
Explore Kyoto with Junko Sakaguchi, okami of Sanso Kyoyamato and MICHELIN Guide Service Award winner, as she shares her favorite spots and traditions.
A Guide to Gion, Kyoto: Where to Eat, Stay and Explore in the Geisha District
In Gion, Kyoto’s historic geisha district, kaiseki masters, tempura artisans, and MICHELIN-starred chefs serve up tradition with a modern edge.
The MICHELIN Guide Croatia 2025 Is Unveiled!
Two New Michelin Starred Restaurants Shine in New Croatia 2025 Edition.
Ki Kim of Restaurant Ki is The MICHELIN Guide California 2025 Young Chef Award Winner
Serving lettuce ice cream and other delicious dishes, the talented chef runs a phenomenal 10-seat restaurant in Los Angeles.
Nick Peyton of Cyrus is The MICHELIN Guide California 2025 Service Award Winner
The maître d' and owner of the Wine Country Star spot has designed the anti-snooty fine dining experience.
Christopher Barnum-Dann of Localis is The MICHELIN Guide California 2025 Sommelier Award Winner
The Sacramento chef and sommelier has a trick to turn novices into wine lovers.
The Bar Team at Eylan is The MICHELIN Guide California 2025 Exceptional Cocktails Award Winner
Christopher Longoria leads a team that has made creative cocktails to complement delicious Indian cuisine.
All The Stars From The MICHELIN Guide California 2025
Two new Three Stars, Two new Two Stars, Five new One Stars, and Two Green Stars are big news out of the Golden State.
"Yes Chef!" 3 MICHELIN Guide Chefs on Their "Bear" Cameos
Grant Achatz, Daniel Boulud, and Christina Tosi dish on television's most-talked about series.