Magazine

People 1 min.

Chef Spotlight: Masakazu Ishibashi of Shoukouwa

The head chef of two-Michelin-starred sushi restaurant Shoukouwa in Singapore talks about what it was like the first day his restaurant received Michelin stars.

Dining In 2 min.

For Shoukouwa’s Chef Masa and Emmanuel Stroobant, New Year’s Eve is not complete without...

Whether it’s snowing, raining or sunny outside, a celebration is about who and what is around the dinner table, says Shoukouwa’s chef Masa and owner Emmanuel Stroobant

People 1 min.

When The Stars Align: Chef Junya Kudo Comes to Singapore

Chef Junya Kudo of two-Michelin-starred Sushi Ikko in Hokkaido has come on board as Shoukouwa’s Master Sushi Chef. We find out his plans for the two-Michelin-starred sushi-ya in Singapore.

Events

26 Apr 2017

Local Chef Showcase: Masakazu Ishibashi of two-Michelin-starred Shoukouwa, Singapore

Featured Chef of the Month Chef Masakazu Ishibashi of two-Michelin-starred Shoukouwa Born and raised in Japan, Chef Ishibashi has spent years ...