Join us as we step inside the world of Chef Daanius Aas and Market Gardener Henry Gregory to see what Aas can create from Gregory's surplus produce. The result might just surprise you...

Since 1997, The MICHELIN Guide’s Bib Gourmand has celebrated restaurants worldwide that serve exceptional food at great value— here’s what makes it special.

The MICHELIN Guide explained — criteria for Stars; One Star versus Two Stars versus Three Stars; how service and decor factor in; and more. All your questions answered by our MICHELIN Guide Inspectors.

Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Swedish Easter traditions, from food and drink to games and culture, as well as looking at some top places to stay.

Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Norwegian Easter traditions, from food and drink to games and culture, as well as looking at some top places to stay.

Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Danish Easter traditions, from food and drink to games and culture, as well as looking at where to stay.

Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Icelandic Easter traditions, from food and drink to games and culture.

Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Finnish Easter traditions, from food and drink to games and culture.

Join us as we take a look around this laid-back, brightly decorated spot, where everyone is welcome

Long hours, high pressure and facing the heat on a hot stove are common, but these dynamite chefs show they have what it takes to power through and get to the top.

Hot off the press, the MICHELIN Guide Inspectors reveal some of their favourite additions to this year’s Nordic Countries Guide. In this article we focus on Finland, as well as revealing further additions for Sweden and Norway...

Hot off the press, the MICHELIN Guide Inspectors reveal some of their favourite additions to this year’s Nordic Countries Guide. In this article we focus on Denmark...

Hot off the press, the MICHELIN Guide Inspectors reveal some of their favourite additions to this year’s Nordic Countries Guide. This month we focus on Norway...

Hot off the press, the MICHELIN Guide Inspectors reveal some of their favourite additions to this year’s Nordic Countries Guide, starting with Sweden...

Nine new restaurants were awarded One Michelin Star

Newly Awarded Two Michelin Stars in The MICHELIN Guide Nordic Countries 2021

Two new restaurants were awarded the ultimate accolade of Three Michelin Stars

And the Winner is... René Redzepi, Chef-Owner of Three MICHELIN Star Restaurant ‘noma’ in Copenhagen, Denmark