28 Articles found for “Bar Cecil”

The best hotel bars in Rome are among the most celebrated across the city — opulent courtyards and terraces infused with the lore of the rich, famous and wonderfully dressed.

English drinking habits have long centred around pubs, but in London's best hotels, the cocktail scene has spent a century gaining ground.

Whether you’re sober-curious or simply taking a night off, discover the best bars in Paris for nonalcoholic cocktails, alcohol-free aperitifs and inventive zero-proof drinks.

The owner of Lei is the MICHELIN Guide Northeast Cities 2025 Sommelier Award winner.

Wet your whistle with a fabulous tipple at these haute watering holes.

This tiny space is making a big splash with locally sourced fish.

From spots with a real local scene, mixing vinyls and sous-vide Negronis, to hushed hotel bars from our Inspectors' selection serving concoctions inspired by the cosmos, here are The MICHELIN Guide's favorite cocktail bars in Paris.

The inside scoop on the buzzy new bar from Chef Daniel Humm and Sebastian Tollius.

From open-air bars to panoramic restaurants, here are The MICHELIN Guide’s favorites.

In some of the chicest, most well-appointed hotels in Paris, these seven bars provide a simply extraordinary setting in which to unwind with a drink

Which restaurants in London, the UK and Ireland have a cocktail list to rival their menu?

In a city known for its gorgeous outdoor spaces and beautiful terraces, 10 hotel rooftops in Rome that set an, ahem, very high bar.

Following its recent revamp for last year’s Jubilee, Rome is at its most vibrant — and delicious — right now. With 48 hours, there’s ample time to dive into the Eternal City’s culinary soul, from neighborhood trattorias and historic markets to gelato counters and late-night wine bars, while still soaking up its layers of history, art and unforgettable street life.

From listening bars to neighbourhood restaurants, explore all the top recommendations from Chishuru’s Adejoké Bakare.

Our A-Z of the capital's best hotel rooftops, from chic bars and restaurants with aerial outlooks to swimming pools with panoramic views.

An eclectic wine bar and affordable restaurant, Daróg is not to be missed on any visit to the west of Ireland.

A global guide to where to stay and eat during the world’s leading art fairs, when cities come alive after dark in hotel bars and dining rooms.

At Sushi Shunei, a minimalist dinner-only Montmartre sushi bar seating just nine guests, Chef Kimura makes history. Carrying on her late husband’s dream, she embodies resilience and passion in every edomae-style dish.