Bib Gourmand
The MICHELIN Guide's Only Polish Restaurant in America
How many pierogi can you eat? The record at Pierozek is 88! Bib Gourmand Pierozek brings people together for delicious, traditional Polish cuisine in New York.
Bib of the Month: Root, Bristol
Lovers of budget-friendly cooking and local produce should head down to one of Bristol’s coolest spots, the latest in our series of wallet-friendly restaurant highlights.
Great Value Dining in Glasgow: Margo, a New Bib Gourmand
We talked to the team at Bib Gourmand awarded Margo to see what makes both this restaurant and the Glasgow dining scene so special.
The Soul of Harlem’s Southern Comfort Food Scene: Melba’s & Miss Mamie’s Spoonbread Too
Two of Harlem's Black- and female-owned restaurants on the iconic neighborhood.
Bib of the Month: Saint Francis Provisions, Kinsale
Join us on a trip to West Cork, where we’ve found a rare kind of restaurant that’s instantly endearing.
Bib of the Month: Smokestak, London
Discover the secrets behind one of the best barbecue restaurants in Britain.
Bib of the Month: Imad’s Syrian Kitchen, London
A warm welcome and comforting food await in the heart of Soho.
2024 New York MICHELIN Bib Gourmands
The Big Apple is home to 16 more tasty and wallet-friendly Bib Gourmands.
Bib of the Month: Pulpo Negro, New Alresford
We’re heading to Hampshire for the latest in our series of brilliantly affordable restaurants.
13 New Bib Gourmands Announced for MICHELIN Guide Tokyo 2025
The popular belief about the MICHELIN Guide is that it’s all about the stars, but don’t forget about Bib Gourmand too! Bib Gourmand awarded restaurants are adored by their many diners, because these restaurants offer satisfaction beyond what you’d expect for the price. Today, we present a list of thirteen restaurants that will be joining our Tokyo Selection.
Bib of the Month: Hare & Hounds, Aberthin
Learn what’s so special about this rustic Welsh pub, from both its Chef-Owner and a MICHELIN Guide Inspector.
Bib of the Month: Noble, Holywood
Find out why our Inspectors love this Northern Irish bistro – plus hear from the team behind it.
Bib Spotlight: Russ & Daughters
Enter a century-old Manhattan institution known for fabulous flavors and Jewish delicacies.
Bib of the Month: Amy Austin, Dublin
Explore what our Inspectors loved about this lively spot in the Irish capital, plus hear from Head Chef Victor Lara.
Bib of the Month: tipo, Edinburgh
For the latest in our regular series, we take a closer look at this Edinburgh pasta restaurant with the help of founder Stuart Ralston and a MICHELIN Guide Inspector.
2 Days in Bangkok for Street Food Lovers
All the best places to eat in Bangkok without the pomp and circumstance of high-end dining. Plus the best spots to base yourself for an unforgettable street food adventure.
Bib of the Month: Palmito, Brighton and Hove
For the latest in our regular series, we take a look at this seaside spot where flavour-packed small plates reign supreme – and get an Inspectors' view!
Bib of the Month: Ox and Finch, Glasgow
For the latest in our regular series, we discover how this Glasgow spot has held a Bib Gourmand for 10 years and why the MICHELIN Guide Inspectors love it so much.