Magazine

People 2 min.

Chef Jie Ming Jian of Two-Michelin-Starred Canton 8's Recipe for Success

Behind every Michelin-starred restaurant is a great chef. In this case, one who doesn’t shy away from blood, sweat and tears.

Travel 2 min.

Inside The Top Suite of Mallorca's Seaside Fortress Hotel

The “Sentinel Suite” at Cap Rocat is cut deep into the Mallorcan cliffside — where a cannon once sat guarding the sea.

People 3 min.

Songwriter And Food Columnist Yu Yat Yiu's Favourite MICHELIN Restaurants

A household name among Canto-pop listeners and fellow food lovers, Yu Yat Yiu dines at restaurants regularly, both for leisure and business. We ask him to highlight a few of his favourite venues in the MICHELIN Guide.

Events

21 Feb - 24 Feb 2017

International Chef Showcase: Jie Ming Jian of Shanghai's two-Michelin-starred Canton 8

Hong Kong born Chef Jie Ming Jan has over his career of 50 years perfected his mastery of classic Cantonese cuisine to the highest level. He earned ...