5 Results found for “Robuchon au Dôme”

Magazine

People 4 min.

Robuchon au Dôme Chef Julien Tongourian’s Vision For A Greener Kitchen

Can you pursue perfection in the kitchen while caring for the environment? Executive Chef Julien Tongourian of Robuchon au Dôme in Macau thinks so. He shares how the three-MICHELIN-starred restaurant’s efforts to source sustainably and reduce waste in the kitchen aligns with parent company SJM’s journey to sustainability.

Macau
Travel 1 min.

Julien Tongourian’s Macau Is A Treasure Trove of Diverse and Wonderful Experiences

For Julien Tongourian, executive chef of Robuchon au Dôme, Macau offers a vibrant and diverse array of experiences, from tranquil hideaways and family-friendly spots and from fine dining and street snacks—making it a destination full of surprises and delights for every type of traveller.

Travel My City Macau
People 1 min.

A Culinary Exchange Between Chefs from 3-Star Restaurants in Macau and France

In the opulent surroundings of Robuchon au Dôme, Chef Gérald Passedat of Le Petit Nice in Marseille, France, and Executive Chef Julien Tongourian of Robuchon au Dôme sample each other’s dishes, and discover that, although their restaurants are far apart and lie on different shores, there is much they share, both in expertise and in deep devotion to the culinary realm.

French cuisine Macau France

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Events

19 Oct - 31 Oct 2023

A Special Menu for Two Privilege at L’Atelier de Joël Robuchon presented by Citi Prestige

Citi Prestige is proud to present the launch of the L’Atelier de Joël Robuchon Special Menu for Two Privilege with MICHELIN Guide Hong Kong Macau. ...

Hong Kong