17 Articles found for “Under Grain”

Dining Out 3 min.

8 MICHELIN-Starred Restaurants in Central, Admiralty, and Wan Chai Serving Lunch for Under HKD $ 500

From elegant French to classic Cantonese, these MICHELIN-Starred restaurants in Hong Kong’s business districts prove fine dining can be refined and accessible.

Features 4 min.

Typhoon Shelter Crab: Hong Kong’s Iconic Harbor-born Dish

Under Hong Kong’s dazzling skyline, typhoon shelter crab stands out for its bold flavors and unmistakable character — an enduring icon of the city’s dining culture.

Travel 4 min.

In Paris, Belgian Chef Mallory Gabsi Is Redefining Modern Cuisine

The French Top Chef Season 11 semifinalist brings his trademark Belgian charm to an "If I were" interview — a playful set of questions that help us to get under the surface of who the wunderkind Mallory Gabsi, really is.

Travel 5 min.

The 7 Best Cool-Climate Foodie Destinations in Europe for Summer – and Where to Stay

From breezy coastal hideouts to high-altitude alpine escapes, these under-the-radar European destinations pair cooler climes with red-hot culinary scenes — and MICHELIN Guide-approved places to stay and dine.

People 3 min.

Sweet and Sour: Ying Jee Club’s Chef Siu Hin-Chi Reflects on 40 Years in the Kitchen

After four decades of tasting the variegated flavours that characterise his trade, master chef Siu Hin-Chi of Ying Jee Club, the two MICHELIN-starred fine dining Cantonese concept under ZS Hospitality Group, still has not forgotten the unadulterated love of cooking that first drew him into the kitchen all those years ago.

Travel 3 min.

New Starred Restaurants In The Nordics - What The MICHELIN Inspectors Said

Alchemist, RE-NAA and Under are some of the restaurants newly recognised with stars in the MICHELIN Guide Nordic Countries 2020. Here's what our inspectors had to say about them.

Dining Out 2 min.

5 Restaurants With The Best Alfresco Seating In Hong Kong

As the sun mellows out in autumn, the best way to enjoy a meal is to sit under the sky and take in the open-air ambience along with good food.

Features 3 min.

Qing Zuo: The Taste of a Taiwanese Home

Good food doesn't have to be expensive. The Bib Gourmand rating exists to recognise friendly establishments that serve good food under HK$400.

Dining Out 1 min.

Yau Yuen Siu Tsui: A Taste of Nostalgia

Good food doesn't have to be expensive. The Bib Gourmand rating exists to recognise friendly establishments that serve good food under HK$300.

Dining Out 2 min.

Ho To Tai: 70 Years Of Noodle-making

Good food doesn't have to be expensive. The Bib Gourmand rating exists to recognise friendly establishments that serve good food under HK$300.

Dining Out 4 min.

Tai Wing Wah: Bringing Walled-Village Cuisine To The Fore

Good food doesn't have to be expensive. The Bib Gourmand rating exists to recognise friendly establishments that serve good food under HK$300.

Dining Out 2 min.

Shugetsu: A Tale of Dedication

Good food doesn't have to be expensive. The Bib Gourmand rating exists to recognise friendly establishments that serve good food under HK$300.

Dining Out 2 min.

Putien: Bringing Out The Essence Of Putian Ingredients

Good food doesn't have to be expensive. The Bib Gourmand rating exists to recognise friendly establishments that serve good food under HK$300.