All articles about
MICHELIN Plate
Features
5 min.
5 min.
Let's Chaat: The MICHELIN Guide To Indian Street Food
If you think Indian cuisine is only about curry and naan, think again.
People
5 min.
5 min.
Ricardo Chaneton On His "Destiny" To Open Mono In Hong Kong
The chef-owner of Mono talks about the restaurant that marks his career, things he learned from Mauro Colagreco, and how life has come full circle for him.
People
4 min.
4 min.
Team Spice: The Mother-Daughter Duo Behind Chili Fagara
In celebration of Mother’s Day, we invite the mother and daughter duo behind Chili Fagara to give us the lowdown on Sichuan cuisine.
