11 Results found for “Project”
Magazine
Travel
3 min.
A Slow Food Tour of Catalonia
Eco-conscious cooking is present from breakfast to dinner, through unique and spirited projects that fly the flag for sustainability.
Travel
4 min.
Lionel Beccat of Two MICHELIN Stars ESqUISSE Shares His Favorite Parts of Tokyo
This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these recommended cafés, bakeries and design museums, and you might discover an entirely new side of Tokyo. This time, we’ll bring you a selection of Tokyo destinations featuring a vibrant sense of French esprit.