Travel

No longer just the final dish, desserts are becoming the main event.

As he adds another Star to his portfolio for Ugly Butterfly, step inside the world of chef and restaurateur Adam Handling – and get a few restaurant recommendations along the way.

With her latest restaurant Legado having been awarded a MICHELIN Star for 2026, and Sabor still delighting diners, we asked Nieves Barragán Mohacho for her top tips for London travellers.

Dripping in reds and unabashedly lavish, a room by celebrated designer Jacques Garcia is opulent French romance in all its burgundy glory.

Travel with us across the Emerald Isle to discover every Key hotel in the Republic of Ireland, as selected by our MICHELIN Guide Inspectors.

How do you choose among London’s best hotels? Whether you’re flying solo, sightseeing or just passing through, this guide is for you.

The MICHELIN Key is to hotels what the MICHELIN Star is to restaurants. What could be better then, than a hotel offering the complete package? An outstanding place to stay coupled with a truly remarkable meal, without the need to ever set foot outside the building.

With Two Keys to its name and – as well as a One-Star restaurant within – here's why the MICHELIN Guide Inspectors say now's the time for a night at Cashel Palace in County Tipperary.

Explore the full list of hotels awarded One, Two or Three MICHELIN Keys in London, including the four new Keys added for 2025.

We take a closer look at the most outstanding hotels in the city.

With a rare Three MICHELIN Keys and Three MICHELIN Stars, staying at The Connaught is a standout experience not just in London and the UK, but across the world.

They have everything: hotels and restaurants across the globe with the highest number of MICHELIN distinctions under one roof.

From Seoul to Manila, Asia’s biggest cities can feel overwhelming — but their density of people, cultures and cuisines is exactly what makes them extraordinary places to eat. These nine Asian cities are where generational cooking, local ingredients and modern kitchens are reshaping how — and where — to eat in 2026.

Some beach and coastal hotels stay open even during the winter off-season, dropping rates while offering a uniquely atmospheric escape.

Step inside Dublin's MICHELIN-Key hotels, where standout heritage architecture sits just steps from the vibrant city centre.

The traditional dining experience in Italy is famously familial, unfussy and warm — but even in the coziest spots, feeling at home can take some adjusting.

Here’s everything you need to know about one of the world’s best references for hotels, restaurants and travel.

Once the scrappy outsider of the city’s dining scene, it’s all change for the arty East London neighbourhood, with MICHELIN Guide restaurants now carrying it into its next phase as a go-to for food lovers. We meet the culinary pioneers leading the charge in the Shoreditch of today.