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Magazine

Features 4 min.

Tempura Beginner’s Guide: Etiquette and Tips From Taiwan's MICHELIN-Starred Restaurants

Tempura is more than a fried dish — it is a craft built on precision and balance. Chefs and culinary experts reveal how to eat tempura properly, common dining mistakes, and the techniques behind its signature texture.

MICHELIN Star Japanese cuisine Taipei
MICHELIN Guide Ceremony 3 min.

MICHELIN Guide Nara 2026: 78 Restaurants, Including 8 New Additions

The latest selection includes Hoshino, newly awarded One MICHELIN Star, along with seven new MICHELIN Selected restaurants across Italian, contemporary, sushi, French and yakitori cuisine.

Nara Editor's Pick MICHELIN Guide Ceremony
Travel 3 min.

Incheon Beyond the Airport: From Chinatown to Coastal Escapes

Often seen as a point of arrival, Incheon rewards those who stay — unfolding from the storied streets of Chinatown, where jjajangmyeon took root, to the glassy skyline of Songdo and the quieter rhythms of islands and coastal retreats beyond.

airport Chinese Hotels
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