Editor's Pick

The latest selection includes Hoshino, newly awarded One MICHELIN Star, along with seven new MICHELIN Selected restaurants across Italian, contemporary, sushi, French and yakitori cuisine.

A MICHELIN Guide Inspector reports back on one of London’s most talked-about restaurants, giving an expert’s view on what makes it unique.

Eight Korean chefs around the world reflect on the past, present and future of Korean cuisine and its global ascent.

Get away from the big city with 24-hour excursions to some of the UK's top destinations, each one offering its own culinary signature.

Italian elegance born from Japanese ingredients, embodied by two strikingly different chefs.

Long defined by tradition and the shadow of the world-renowned Chef Paul Bocuse, Lyon is reclaiming its place as one of France’s most dynamic food cities — where heritage and new energy now share the same table.

From ramen and soba to izakaya, tonkatsu, and Thai cuisine, these 12 new Bib Gourmand restaurants reflect the range and appeal of Kyoto and Osaka’s latest selection.

The latest selection also includes five new Two-MICHELIN-Star restaurants, 19 new One-MICHELIN-Star restaurants, and the first Sommelier Award for the Kyoto Osaka area.

Swap the big city for calming country air, top-notch food, stone cottages and breathtaking manors. From Lakeland views to Cotswolds cosiness, we’ve got you covered.

Clare Smyth’s flagship restaurant continues to excel and deliver cooking of the highest quality, as a MICHELIN Inspector details in this in-depth report.

Sourdough? Croissants? Cakes? Whatever you're in the mood for, we've got you covered.

From iconic cherry blossoms to quiet temples off the beaten path, spring reveals Kyoto’s most enchanting side.

From a private jet tour of the world’s greatest places to a boutique barge cruise through Burgundy, these over-the-top trips are packed with extravagant dining — and lavish resorts to match.

Afternoon tea in London is about as quintessentially British a pastime as you can find; here are our tips for the best places to experience this delightful convention.

From bagels and lox to legendary burgers — and much more.

The eagerly anticipated list of our Inspectors’ favorite dishes is here. From standout plates in One-, Two- and Three-Star restaurants in Paris to unforgettable creations served in some of the best MICHELIN-Starred restaurants across France, these are 10 of the most memorable dishes our team tasted over the past year.

Make the most of seasonal shows, beautiful blooms and the city's best restaurants with our rundown of the best things to do in London this spring.

A night at the pictures never felt so glamorous as with our tailor-made pairings of show-stopping cinemas and Inspector-approved restaurants.