Restaurants
Yd’or
2F, 3-9 Sarugakucho, Shibuya-ku, Tokyo, 150-0033, Japan
¥¥¥
·
French
Solo dining
Reserve a table
Yd’or
2F, 3-9 Sarugakucho, Shibuya-ku, Tokyo, 150-0033, Japan
¥¥¥
·
French
Solo dining
A modern sensibility breathed into the traditional techniques and recipes of French gastronomy: mackerel consommé, eel simmered in red wine, ‘Cordon Bleu’ (cheese-stuffed quail) and other creative dishes. Ingredients and techniques are reappraised and reconfigured. A key point is serving dishes fresh and hot: items are brought from the counter kitchen the moment they are complete. The chef’s passion is evident as he relates episodes from his culinary journey when explaining each dish.
Location
Monday
18:00-22:00
Tuesday
18:00-22:00
Wednesday
18:00-22:00
Thursday
18:00-22:00
Friday
18:00-22:00
Saturday
18:00-22:00
Sunday
18:00-22:00
Reserve a table
