Magazine

People 3 min.

Sushiyosi's Hiroki Nakanoue: "Sushi Is My Gateway To The World"

The chef-owner of Osaka's two-MICHELIN-starred Sushiyoshi is back in Hong Kong and ready to take his overseas outposts to the next level.

Dining Out 7 min.

Sushi Saito Opens Offshoot At Hong Kong Airport And Other New Openings

Classic Edomae sushi at the airport, a new Cantonese restaurant in Wan Chai, a MICHELIN-star transport from Spain, and two offshoots of MICHELIN-rated Japanese and Sichuan noodle eateries — we round up some new addresses to bookmark.