All articles about
Belgium
People
3 min.
3 min.
5 Questions with Gert De Mangeleer On Life After Closing Three-MICHELIN-starred Hertog Jan
After 13 years, chef Gert de Mangeleer ceased operations at his Flanders restaurant Hertog Jan in Bruges, Belgium, but he keeps himself busy opening new restaurants and mentoring chefs.
Features
6 min.
6 min.
Belgian Chocolate Is Coming Out of Its (Sea)Shell
Gone are the days of sea creature shapes. Contemporary chocolate makers in Belgium are experimenting with new tastes and production methods.
People
1 min.
1 min.
The First Day We Got Our Stars: Alexandre Dionisio
"This young chef sparkles!" raved the MICHELIN inspectors of Dionisio who helms La Villa In The Sky in Belgium.
