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Italy

Dining Out 4 min.

Italy in Hong Kong: A Journey Through 6 MICHELIN Restaurants, From Modern Pizzas to Soulful Noodles

Alongside MICHELIN-Starred kitchens, a new wave of casual trattorias and modern pizza counters is reshaping how Italian cuisine is experienced in Hong Kong — relaxed, diverse and woven into the city’s everyday dining culture.

Dining Out 3 min.

Refined and Pure Simplicity: Crafting Flavor at Two-MICHELIN-Starred Octavium

At Hong Kong’s Two-MICHELIN-Starred Octavium, Chef Giuseppe de Vuono transforms simplicity into art, revealing the essence of ingredients — and even the purest water — with precision, restraint, and intention.

Travel 3 min.

The Best 7 Restaurants in Florence for Solo Travelers: Where to Eat Alone

Dining in Italy is more about feasting than snacking, but what if you’re on a dream solo trip of a lifetime? Our Inspectors have given us their top picks for dining solo in Florence.

Travel 3 min.

Seasonal Flavors of Florence: What to Eat When You Visit

Florence’s most sought-out dishes are unfairly limited to (admittedly delicious) wild boar ragu-drenched pasta, savory charcuterie with cave aged pecorino, meaty bistecca alla Fiorentina and Old World red wines to wash it all down. However, the true stars are the seasonal foods locals eagerly await — and celebrate — with each changing month.

Travel 5 min.

All the Key Hotels in Italy: The Full 2025 Selection

The MICHELIN Guide announces top honors for Italy hotels in 2025.

Travel 2 min.

The Farmhouse Hotels of Southern Italy

A bevy of historic country retreats made their presence felt among Italy's first-ever Key hotels.

Travel 3 min.

Best 6 Places to Eat and Drink in Florence for Wine Lovers

These Florentine restaurants are not only superb but boast outstanding curation of their wine offerings, making it one of the best cities to eat for wine lovers.

Dining Out 1 min.

Feeling Southern Italy at the Table: A Culinary Journey with Head Chef Federico Pucci at Don Alfonso 1890

At Don Alfonso 1890 in Grand Lisboa Palace Resort Macau, head chef Federico Pucci transports diners to southern Italy, bringing his homeland to life in this signature dish.

Travel 3 min.

The Key Decision in Tuscany

The sublime magnificence of a castle or the simple charm of farmhouse? In the end, it comes down to the traveler.

Travel 3 min.

High Drama in the Seaside Hotels of the Amalfi Coast

After hotel Key announcements in Italy, the Amalfi Coast shows off its distinguished collection.

Travel 3 min.

10 Key Hotels with 10 Rooms or Less in Italy

Our smallest Key hotels across Italy are overflowing with passion and personality.

Travel 4 min.

In Photos: Every Three Key Hotel in Italy

The ins and outs of the most outstanding hotels in the country.

Travel 5 min.

The First MICHELIN Key Hotels: All the Keys in Italy

The MICHELIN Guide announces top honors for Italian hotels in 2024.

Travel 3 min.

Palazzo Margherita Is Coppola Family Business

A palazzo in a small town in the south of Italy just earned Francis Ford Coppola his latest accolade.

Travel 6 min.

Castello di Reschio Is a Medieval Masterwork

Castello di Reschio will never be mistaken for a Disneyfied fantasyland. This 1,000-year-old Umbrian castle hotel reflects the artistic vision of one man — and it just earned Three MICHELIN Keys.

Travel 2 min.

The Space-Age Roman Baths at Six Senses Rome

Our new series, Signature Spaces, takes a closer look at the most iconic spots in MICHELIN Guide hotels.

Features 3 min.

My Signature Dish: Bottoni by Estro's Antimo Maria Merone

Chef Antimo Maria Merone of Estro gives a seasonal spin to the traditional bottoni — the MICHELIN-starred restaurant’s signature dish.

News & Views 1 min.

MICHELIN Guide Italy 2020 Selection

The country now features a grand total of 374 MICHELIN-starred restaurants.