Archibald De Prince
Maison 6, Echternach, Luxembourg
9 房間
Contemporary Classic 和 Secluded
Archibald De Prince trained as sous-chef under René Mathieu at La Distillerie before opening his own restaurant with his wife Rachel in Lauterborn in 2024. Six months later, he earned a Michelin star. Vegetables drive most of the menu, though meat and fish appear occasionally. The restaurant operates with rooms upstairs: no televisions, just private bathrooms, double beds, minibars, and WiFi throughout. The dining room features modern art on the walls, and Mathieu's influence shows in the ingredient sourcing: local, seasonal, vegetables handled like centerpieces rather than sides.
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Archibald De Prince
Maison 6, Echternach, Luxembourg
客戶評分與評論
尚未有已驗證的住宿。
評分採用 20 分制,來自經過驗證的客人評論。 質量得分有助於確保我們的選擇保持新鮮和活力。
一旦我們有足夠的驗證評論以編排質量分數,它將出現在這裡。質量分數有助於確保我們的選擇保持新鮮和有活力。
房間及房價
這家酒店僅在提出要求後提供價格和空房資訊。 請聯繫客戶服務。
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USD的價格,1晚,1位客人
USD的價格,1晚,1位客人