Restaurantes
Au Fil du Clos
1 rue de Mazeray, Meursault, 21190, Francia
€€€
·
Moderna
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Au Fil du Clos
1 rue de Mazeray, Meursault, 21190, Francia
€€€
·
Moderna
Set amidst vineyards, this small house and its modern extension are the HQ of local lad and chef, Jean-Christophe Moutet, former second chef to Jacques Lameloise at Chagny for over a decade. Comfortably seated in a panoramic dining room, complete with a grand piano and glazed wine cellars, Burgundy connoisseurs can sample gutsy, wholesome cuisine in tune with the seasons: wild snails flanked by cauliflower (sauce and sprigs) and smoked bacon; seared scallops, pig’s trotter, Jerusalem artichoke, gravy and truffles.
Localización
Lunes
cerrado
Martes
12:00-13:00
19:00-20:45
Miércoles
12:00-13:00
19:00-20:45
Jueves
12:00-13:00
19:00-20:45
Viernes
12:00-13:00
19:00-20:45
Sábado
12:00-13:00
19:00-20:45
Domingo
cerrado