Restaurantes
wabiya
554 Sangencho, Shimogyo-ku, Kyoto, 600-8097, Japón
¥¥¥
·
Yakitori, Cocina especializada en pollo
Reservar una mesa
wabiya
554 Sangencho, Shimogyo-ku, Kyoto, 600-8097, Japón
¥¥¥
·
Yakitori, Cocina especializada en pollo
The hearth and the wood-fired oven in the centre of the open kitchen catch the eye. The chef flexes his culinary muscles with yakitori grilled over charcoal and wood flame. Fire is manipulated to smoke the poultry, which is mainly free-range chicken and duck raised in Kyoto. While various cuts are chargrilled on skewers, larger pieces are patiently roasted over wood flame. Ramen or curry made with chicken dashi is served to close out the meal. The flavour of chicken can be enjoyed to the full.
Localización
Lunes
11:30-14:30
17:30-22:00
Martes
11:30-14:30
17:30-22:00
Miércoles
11:30-14:30
17:30-22:00
Jueves
11:30-14:30
17:30-22:00
Viernes
11:30-14:30
17:30-22:00
Sábado
11:30-14:30
17:30-22:00
Domingo
cerrado
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