Restaurantes
TLALI
6 rue du Cancera, Burdeos, 33000, Francia
€€
·
Fusión, Mexicana
Este establecimiento gestiona sus propias reservas.
Póngase en contacto directamente con el restaurante para reservar una mesa.
TLALI
6 rue du Cancera, Burdeos, 33000, Francia
€€
·
Fusión, Mexicana
This restaurant, helmed by a native of Guadalajara, chef Kristian de Anda who was at the helm of the kitchen of the Parisian Biondi, is a delightful surprise. His modern, creative score, melding high-flying French cuisine with a few ancestral Mexican techniques, is light years from the clichéd tacos and enchiladas one often associates with Mexican cuisine! Sourced from fresh, local produce, the lineup changes frequently. Only open in the evenings.
Localización
Lunes
cerrado
Martes
19:00-23:00
Miércoles
19:00-23:00
Jueves
12:00-14:30
19:00-23:00
Viernes
12:00-14:30
19:00-00:00
Sábado
19:00-00:00
Domingo
cerrado
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