Restaurantes
Wang Jia Smoked Lamb
34 Wushulin, Longci District, Tainan, Taiwán
$$
·
Taiwanesa
Cocina local
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Wang Jia Smoked Lamb
34 Wushulin, Longci District, Tainan, Taiwán
$$
·
Taiwanesa
Cocina local
On the outskirts of the city lies this rustic open-air restaurant on a mountain. Expansive views of green rolling hills complement the intoxicating smell of meat cooked in the wild. The signature smoked lamb is slow-cooked with rice wine and Chinese herbs in cooking pits for 24 hours, boasting a dark rich broth that is considered a health tonic. Wild greens and game meats, such as stir-fried wild boar, are also recommended. Book ahead on weekends.
Localización
Lunes
11:00-17:00
Martes
11:00-17:00
Miércoles
cerrado
Jueves
11:00-17:00
Viernes
11:00-17:00
Sábado
11:00-17:00
Domingo
11:00-17:00
