Restaurantes
Myojaku
B1F, 3-2-34 Nishiazabu, Minato-ku, Tokyo, 106-0031, Japón
¥¥¥¥
·
Japonesa
Comer solo
Grupos
Reservar una mesa
Myojaku
B1F, 3-2-34 Nishiazabu, Minato-ku, Tokyo, 106-0031, Japón
¥¥¥¥
·
Japonesa
Comer solo
Grupos
Tres Estrellas : una cocina única
Hidetoshi Nakamura’s cuisine embodies harmony, subtlety, and purity. With minimal seasoning, he captures each ingredient’s subtle trace in water— using only water and sea salt. Mountain and sea are intimately linked through water. Nakamura reminds us that we are a part of the magnificent connection between Nature and her laws. This elegant aesthetic, of beauty through simplicity, exudes modesty, returning us to a spirit of gratitude for the natural world.