Restaurantes
Nihombashi Sonoji
2-22-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, Japón
¥¥¥¥
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Tempura
Comer solo
Cocina local
Este establecimiento gestiona sus propias reservas.
Póngase en contacto directamente con el restaurante para reservar una mesa.
Nihombashi Sonoji
2-22-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, Japón
¥¥¥¥
·
Tempura
Comer solo
Cocina local
Una Estrella : una cocina de gran nivel
The motto on the noren, ‘After having tempura, finish with soba’, declares the personality of Sonoji. The chef learned the arts of both soba and tempura when he ran a shop in his native Shizuoka. For tempura pieces, he focuses on the bounty of Shizuoka’s Suruga Bay and traditional Edo seafood. Vegetables shipped directly from farmers accentuate each season. The soba served at the end of the meal is topped with kakiage of sakura shrimp, ‘the jewel of Suruga Bay’. The unique menu reflects each stage on the chef’s gastronomic journey.
Localización
Lunes
cerrado
Martes
12:00-14:00
18:30-21:00
Miércoles
12:00-14:00
18:30-21:00
Jueves
12:00-14:00
18:30-21:00
Viernes
12:00-14:00
18:30-21:00
Sábado
12:30-14:00
18:30-21:00
Domingo
12:00-14:00
18:30-21:00
Reservar una mesa
