Michelin Guide

"Nomen est omen"—true to its name, this address is likely to become a cherished memory in the minds and hearts of all those fortunate enough to have spent time here.

The soul of a restaurant extends far beyond the food. The cuisine, certainly, must speak to guests, whispering tales of places and traditions, of producers and chance encounters, of excellence. Yet it is the people (as in all aspects of life) who make the difference, even amid crisp white tablecloths and tables set with the utmost elegance.

Since 1997, The MICHELIN Guide’s Bib Gourmand has celebrated restaurants worldwide that serve exceptional food at great value— here’s what makes it special.

The fourth edition of the Serbia Michelin Guide has been published with good news for the country – a new Michelin star for two restaurants among the 23 listed in the world’s most famous “red” guide.

Download our app to carry The MICHELIN Guide in your pocket and book the world’s best restaurants and hotels on the go!

For the first time, two restaurants are awarded their first MICHELIN Star!

Situated in Belgrade’s historic quarter, this restaurant has stood near the Kalemegdan fortress and the confluence of the Sava and Danube rivers for the past twenty years.

Five new restaurants make their debut in the MICHELIN Guide Belgrade 2024, with talented and dynamic chefs still demonstrating attention to quality.

One of the oldest cities in Europe, Belgrade is often described as “the gateway to the Balkans” because of its location at the confluence of the Sava and Danube rivers, chosen by the Celts who founded the city.

In the spirit of the MICHELIN Star, the MICHELIN Key recognizes the most exceptional hotels throughout the world.

Serbia has a long tradition of small-scale farming and agriculture and boasts fertile soil which is ideal for growing many different kinds of crops, including the country’s emblematic raspberries.

Vuk Vuletić, one of the best and most famous sommeliers in Serbia, guides us on a journey through the country’s different wines.

Whether your focus is on museums which preserve the country’s history, parks and gardens for a relaxing stroll amid luxuriant greenery, or historical fortresses, churches and districts with timeless appeal, you’ll find all of these in our recommendations for visitors wishing to explore the Serbian capital and discover its many treasures.

Thanks to its strategic position at the confluence of the Danube and Sava rivers, Belgrade is often known as “the gateway to the Balkans” – a gateway home to enticing restaurants such as Salon 1905, which we are delighted to introduce to you later in this article.

Awarded the Bib Gourmand label in recognition of its excellent value for money, Iva New Balkan Cuisine is a local restaurant serving traditional Balkan dishes with a subtly updated feel. But there’s so much more to enjoy even before you savour its super cooking!

As with all great inventions that have changed the course of history, the MICHELIN Guide didn't start out as the iconic dining guide it is today esteemed to be. In fact, its roots were far more humble : the little red guidebook was originally conceived simply to encourage more motorists to take to the road.