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15 Iconic Dishes to Celebrate the Year of the Horse — and Where to Eat Them
As the Year of the Horse approaches, we mark the New Year by spotlighting the traditional dishes that return each year across Asia. From dumplings and longevity noodles to sweets symbolizing prosperity, all carry centuries of ritual, as well as hopes of abundance, renewal and conviviality — and we share the best places to eat them today.
A Guide to London's Soho: Where Pubs Are Shaping the Neighbourhood’s Soul
Soho’s neon-lit drinking scene is constantly evolving, with a fresh new crew of chefs and landlords heralding a modern take on the British pub restaurant. We hear what makes the neighbourhood special from those who know it best: the locals.
The 17 Most Romantic Islands Every Food Lover Needs to Visit
From wind-brushed sandbanks in the North Sea to the fog-laced cliffs of the Faroe Islands, newly home to a Two-Star restaurant, these are our MICHELIN Guide-mapped islands that offer a quieter kind of romance and lots of great dining experiences that you won’t forget in a hurry.
6 Florence Restaurants With the Best Views
In Florence, the only thing better than the view is what’s on your plate — and this city knows how to dish out both in style.
Florence’s Best Boutique Hotels — and Where to Eat Nearby
More budget-friendly than the city's grand dame hotels, Florence's boutique hotel stays trade lavish amenities for a cozy, home-like charm.
7 Maximalist Hotels in Asia Where Drama Meets Design
These are Asia’s most dramatic hotels for bold design lovers, where more is always more.
The Ultimate Guide to Seoul’s Fashion Districts – Part 1: Gangnam and Seongsu
Where to eat, stay, and shop in southern and eastern Seoul, from Cheongdam’s luxury retail to Seongsu’s industrial-chic design hubs.
The MICHELIN Inspectors’ Favourite Areas to Eat in London
Our experts have eaten at restaurants all across London, and know exactly where to find its best food. But which neighbourhoods do they love the most? Join the Inspectors as they reveal where they like to spend their dining time and their downtime.
Must-Try Dishes in the Philippines Now: From Manila’s Kitchens to Cebu’s Coast
Filipino cooking has begun to register more widely with the arrival of The MICHELIN Guide in 2025, marking a turning point in how the cuisine is seen beyond the country’s borders. Local dining today moves easily between regions, traditions and dining rooms. In the greater Manila area and coastal Cebu, that movement reveals a cuisine increasingly sure of its voice.
The Best 7 Restaurants in Florence for Solo Travelers: Where to Eat Alone
Dining in Italy is more about feasting than snacking, but what if you’re on a dream solo trip of a lifetime? Our Inspectors have given us their top picks for dining solo in Florence.
Top Tuscan Retreats Just Outside Florence
Kicking off this list is a hotel just 20 minutes from Florence. From vineyards and infinity pools to farm-to-table dining, each of these 12 Tuscan gems lies within a two-hour reach of the city.
Tomos Parry’s London: Top Picks From a Culinary Trendsetter
The chef behind Brat and Mountain reveals all on where he’d go for a celebration, a night out and more.
London's Best Hotel Spas
Our A-Z of the capital's best hotel spaces for relaxation and rejuvenation.
London Hotels with Stunning Rooftops
Our A-Z of the capital's best hotel rooftops, from chic bars and restaurants with aerial outlooks to swimming pools with panoramic views.
London's Most Affordable Hotels
Our A-Z of the capital's best value spots for an overnight stay in London.
Top London Hotels for Sightseeing
Our A-Z of the capital's best spots within easy reach of iconic London landmarks.
London's Most Luxurious Hotels
Our A-Z of the capital's plushest, high-end hotels for a lavish overnight treat.
10 Alternative Date Night Restaurants in London (Beyond the Obvious Choices)
From first dates to anniversaries, look past your usual go-to spots with our selection of off-the-wall choices that swap old-fashioned romance for something altogether more personal and exciting.