Magazine

Travel 2 min.

Claude Bosi’s London: Glitz, Ritz and Anniversary Romance

Acclaimed chef Claude Bosi shares where to find the best French food, the restaurants close to his heart and what he loves about London.

People 8 min.

Making Memories Around the Table with Julien Royer

Julien Royer of three-MICHELIN-starred Odette talks about his humble roots, his favourite childhood food, and provides a first look at some of the dishes served at his new restaurant named after his mother, Claudine.