16 Results found for “Odette”
Magazine
People
3 min.
3 min.
Odette Turns Five With A Spotlight On Its People
On the occasion of three-MICHELIN-star Odette’s 5th anniversary, Julien Royer reflects on the restaurant’s milestones and coming into his own as a French chef in Singapore.
People
4 min.
4 min.
Odette’s Julien Royer Takes An Artisanal Approach
From getting to know the origins of the meat and vegetables to collaborating on the design of the dinnerware, chef Julien Royer of Odette takes pride in all things made by hand.
