19 Articles found for “Under Grain”

From elegant French to classic Cantonese, these MICHELIN-Starred restaurants in Hong Kong’s business districts prove fine dining can be refined and accessible.

How to enjoy a MICHELIN restaurant meal at a pocket-friendly price.

You don’t need to break the bank to enjoy a MICHELIN-Starred meal.

These documentaries, feature films and a talk-of-the-town Japanese TV drama offer a peek into the lives and minds of the world’s top chefs and their MICHELIN-starred kitchens.

Internationally renowned chefs, cherished producers and exciting events come together for 10 days of revelry. Plus, don't miss the details for our giveaway courtesy of Scoot and Visit Melbourne at the bottom of the article.

Your weekly round-up of headline-making food news in Singapore and beyond

At One-MICHELIN-Starred INEO, Chef Heros De Agostinis blends the skills he honed while training under chefs leading multi-Starred restaurants with the diverse influences of his neighborhood, multicultural Esquilino, and his Abruzzian-Eritrean heritage. The result? Italian cooking that sidesteps clichés and is resolutely current — along with a bread cart that’s already the stuff of legend.

Holiday indulgence under USD 200 per night.

Under Hong Kong’s dazzling skyline, typhoon shelter crab stands out for its bold flavors and unmistakable character — an enduring icon of the city’s dining culture.

The French Top Chef Season 11 semifinalist brings his trademark Belgian charm to an "If I were" interview — a playful set of questions that help us to get under the surface of who the wunderkind Mallory Gabsi, really is.

From breezy coastal hideouts to high-altitude alpine escapes, these under-the-radar European destinations pair cooler climes with red-hot culinary scenes — and MICHELIN Guide-approved places to stay and dine.

Indulge in the full MICHELIN Guide experience, where culinary arts and extraordinary hospitality are found under one roof.

If Malaysia’s an under-the-radar tourist destination, no one told the hotels. The churning metropolis of Kuala Lumpur is home to swanky boutiques and historic buildings both. And outside the city, the jungle gives way to a host of inspired villas and cottages. Here are ten of the most fascinating hotels in Malaysia.

Alchemist, RE-NAA and Under are some of the restaurants newly recognised with stars in the MICHELIN Guide Nordic Countries 2020. Here's what our inspectors had to say about them.

One of the most influential chefs Down Under, Perry shares his favourite dining and food shopping spots in his home city.

Miyagawa, a 125-year-old unagi restaurant chain from Japan, opens its debut overseas outlet in Singapore under a different name, serving three signature styles of unagi.

The sold-out event saw three days of fun and feasting featuring 15 Michelin-recommended establishments under one roof.

The highly-anticipated event sees 15 Michelin-listed restaurants and eateries under one roof. Get your tickets now.