Paris restaurants
7 Paris Restaurants Added to The MICHELIN Guide
Our Inspectors have just added 37 restaurants to The MICHELIN Guide France, including seven in Paris. Some may even receive a Star come awards time next year.
The Inspectors' View on One MICHELIN Star Apicius
The MICHELIN Guide Inspectors tell us about their experience at this jewel in the heart of Paris, housed in a sumptuous mansion with a lush garden.
Paris in the Spring: 15 Things to See and Do
Have you booked a short break in Paris? Explore our list of Inspector-approved activities to enjoy the warmer weather in the French capital.
The Full List of Paris' MICHELIN Star Restaurants in The MICHELIN Guide France 2024
On the eve of the Olympic Games, the Parisian food scene is flexing its muscles, from legendary restaurants making a comeback to a Japanese tea ceremony and 50 shades of bistronomy.
Inside Three-Star Le Gabriel Restaurant in Paris: A MICHELIN Inspector’s Dining Diary
A MICHELIN Guide Inspector unveils the enchanting moments at Le Gabriel — one of Paris' Three-MICHELIN-Star gems — where Brittany-born chef Jérôme Banctel crafts sublime dishes at the elegant La Réserve hotel, turning every bite into a dream.
5 New Bib Gourmands in Paris
Discover the latest Parisian restaurants to be awarded for their great value for money in The MICHELIN Guide France 2024
Pierre Gagnaire’s Paris: A MICHELIN Chef’s Guide to the City’s Culinary Gems
MICHELIN-Starred chef Pierre Gagnaire has mastered the art of cooking and eating well. Here, he gives MICHELIN a peek into his address book of favorite spots in Paris.
The Best Brunches in Paris
On Sundays in Paris, it's common to linger a little longer in bed, maybe even rest up after a late night. When you do emerge from beneath the covers, there's nothing like a gourmet brunch in a cosy setting to kick-start the day. Here are our top brunch picks.
The Peninsula Paris’s Perfect Pair: Chef David Bizet & Sommelier Florent Martin
Meet the duo from L'Oiseau Blanc, who have mastered the art of pairing food and wine like few else have managed
Boris Campanella and Matthieu Carlin, a Perfect Pairing
At L’Écrin, this Chef/Pastry Chef duo work together like a well-oiled machine. Here, they tell The MICHELIN Guide the secrets of their success.
Manon Fleury’s Datil Is Shaping the Future of Parisian Dining
We caught up with Manon Fleury to explore her journey and the radical concept behind MICHELIN-vetted Paris restaurant Datil.
Where to Stay and Eat in Paris by Neighborhood
From central tourist districts to 'villages' popular with Parisians, we've curated some of the best hotels and restaurants in Paris.
5 Parisian Hotels That Double as Culinary Experiences
The establishments below have it all; they're MICHELIN hotels with MICHELIN restaurants. To be recognised as both is extremely rare and a testament to the quality of all aspects of the hotel. Come for the food, stay for the night
Bib of the Month: Baca’v, Paris
Discover this unpretentious, hearty bistro that offers generosity and hospitality to its guests
Paris Decoded with Perception’s Sukwon Yong
At Perception, the devil is in the detail. From the precision used to create the condiments to the selection of the produce, each touchpoint and idea yields perfect execution. Its Chef, Sukwon Yong, gives us the inside track.
2 Days in Paris
Explore the City of Light with our 48-hour guide covering restaurants, hotels, and a host of activities.
The MICHELIN Star Restaurants Along the Paris Metro’s Line 1
Line 1, shown in yellow on the Metro map, has 25 stations and takes you to iconic Parisian monuments, along with a host of MICHELIN-Starred restaurants!
A MICHELIN Guide Inspector Puts Paris's Rum Babas to the Test
Baba au rhum remains a firm favourite in Paris's restaurants, so we’ve tasked a Michelin Inspector with finding the city's best