3 Articles found for “Dorian”

Swap the mango sticky rice for this indulgent durian dish from Thai chef Thanintorn “Noom” Chantrawan.

The world’s largest exporter of the thorny, pungent fruit, Thailand is the best place to try all 234 varieties of durian available.

Brush up on your food terminology with us, from commonplace colloquialisms to obscure obsessions, as we demystify culinary lingo in our Kitchen Language column. In this edition is the classic Thai seasoning paste Raak Pakchi Kratiem Prik Thai (Coriander Root, Garlic, & Pepper), aka Saamkler (The Three Buddies) or Saam Sahai (The Three Best Friends).