4 Articles found for “R-Haan”
‘Four Nights, Two Masters, Two MICHELIN Stars': Mezzaluna And R-Haan Unite For The First Time At The MICHELIN Guide Dining Series
Elevate your dining experience with our first-time-ever four-hands dinners by two chefs of Two MICHELIN-Starred restaurants with French, Japanese, and Thai influences.
Meet The Chefs of R-Haan and Sorn, The First Ever Traditional Thai Restaurants in the World to be Awarded 2 MICHELIN Stars
Thai cuisine reigned supreme at the MICHELIN Star revelation 2020, thanks to the chef’s genuine appreciation for long lost Thai recipes and good old-fashioned hard work.
MICHELIN Star Revelation Thailand 2020: Interview with Chef Chumpol Jangprai of R-Haan
Cooking the second main course of the MICHELIN Star Revelation Thailand 2020 gala dinner, we ask Chef Chumpol what it means to combine the wisdom of Thai cuisine with his love of nature.
How to Make World-Renowned Thai Mango Sticky Rice Like a Two-MICHELIN-Star Restaurant
Turn your kitchen into a starry affair with this easy mango sticky rice recipe from Chef Chumpol Jangprai of R-Haan.