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Magazine

Features 8 min.

Our MICHELIN Guide Inspectors Share Their Best Fine Dining Tips

Whether it’s your first time in a fine dining restaurant or your fiftieth, these tips from our seasoned MICHELIN Guide Inspectors will help you get it right — your way.

Inspectors guide Michelin Guide
Travel 4 min.

Live Your "The White Lotus" Fantasy at These MICHELIN Hotels

Sun, scandals, and five-star drama—Thailand takes the spotlight in The White Lotus Season 3. From grand riverside icons to secluded island escapes, these stays set the stage for the country’s most lavish drama yet. Here’s where to check in—no murder plots required.

The White Lotus Travel MICHELIN Keys
Dining In 5 min.

How to Make French Roasted Chicken Like a MICHELIN Chef: Dos and Don'ts from Lanshu Chen and Raymond Fang of Le Côté LM

A perfectly roasted chicken with an irresistible aroma has always been the highlight of any gathering. Chefs Lanshu Chen and Raymond Fang of Le Côté LM share their secrets to mastering French roasted chicken(poulet rôti)—from picking the perfect chicken to stuffing tips and roasting dos and don’ts!

French cuisine Recipe chicken
See all 23 articles

Best-of guides

Paris

The Least Expensive MICHELIN-Starred Restaurants in Paris

Singapore

The Best Places for Seafood in Singapore

Rome

Rome’s Best Seafood Restaurants  

See all 14 best-of guides