餐廳
étsi - le bistro
23 rue Eugène-Carrière, Paris, 75018, 法國
€€
·
希臘菜
獨食友善
étsi - le bistro
23 rue Eugène-Carrière, Paris, 75018, 法國
€€
·
希臘菜
獨食友善
Mikaela Liaroutsos, a young chef of Greek origin, has returned to the cuisine of her childhood, after learning the ropes in some prestigious establishments. She rolls out strikingly fresh mezze designed for sharing – marinated sea bream, capers, Aleppo pepper and some first-rate scallops with pistachio butter, mizithra cheese and tarragon. The feta, olives, capers, charcuterie, cheese, olive oil and wines – all imported directly from Greece – are enjoyed in a relaxed space.
地點
週一
休息
週二
19:15-22:30
週三
19:15-22:30
週四
19:15-22:30
週五
19:30-22:30
週六
12:30-14:30
19:30-23:00
週日
12:30-14:30