餐廳
Bayon
408 E. 64th St., New York, NY, 10065, 美國
$
·
柬埔寨菜
親子友善
探索在地飲食
Bayon
408 E. 64th St., New York, NY, 10065, 美國
$
·
柬埔寨菜
親子友善
探索在地飲食
必比登推介：具品質且經濟實惠的美食
Husband-and-wife owners Minh and Mandy Truong offer an elegant peek into traditional Cambodian flavors at their Upper East Side restaurant, where a comprehensive a la carte menu offers a wide selection of everything from Khmer noodles and fried rice to Siem Reap specials, along with sections dedicated entirely to duck and fish. Top picks include chive dumplings, fried to a golden crisp and served with a ginger soy sauce, and nyoam, or thick rice noodles, tossed with a red curry sauce made with ground fish, cucumbers, long beans, and bean sprouts. Don't miss the banh chao crepe, a half-round golden crepe filled with ground shrimp, chicken, and a variety of vegetables and spices, that's intended for stuffing into lettuce wraps for a delicious treat.
地點
週一
16:00-22:00
週二
16:00-22:00
週三
16:00-22:00
週四
16:00-22:00
週五
14:00-22:30
週六
14:00-22:30
週日
16:00-22:00
可供訂位
