Magazine

Travel 3 min.

CORE by Clare Smyth: An Inspector’s Account of a Three-MICHELIN-Star Meal in London

Clare Smyth’s flagship restaurant continues to excel and deliver cooking of the highest quality, as a MICHELIN Inspector details in this in-depth report.

Travel 2 min.

Clare Smyth’s London: Where Does a Three-Star Chef Eat?

With the legendary chef's latest restaurant, Corenucopia, having just earned a MICHELIN Star, and her flagship CORE retaining Three Stars once again, Clare Smyth gives us her take on the best restaurants in the city.

Features 2 min.

6 Questions for The MICHELIN Guide's Newest Three Star Chef John Shields

The man behind Smyth dishes on working with his wife, MICHELIN distinctions, and his food ethos.