16 Articles found for “The Baring”

This year’s Bib Gourmand selection welcomes eight new additions, bringing the total to 71 restaurants that strike a balance between quality and price across South Korea.

This year’s Bib Gourmand selection welcomes five new additions: two from Kuala Lumpur and three from Penang, bringing the total to 58 value-for-money eateries across Kuala Lumpur and Penang.

The MICHELIN Guide Singapore welcomes 36 new restaurants in 2025, including a new two-star and a fresh one-star, bringing the total to 288 MICHELIN-recognized establishments across more than 40 cuisines in the Lion City.

This year’s Bib Gourmand selection welcomes 11 new additions — nine fresh entries and two from the MICHELIN Selected list — bringing the total to 89 value-for-money eateries across Singapore.

The MICHELIN Guide Hong Kong & Macau 2025 Bib Gourmand selection has been announced, with 10 new establishments joining the list—9 from Hong Kong and 1 from Macau. This brings the total to 77 food establishments awarded this distinction, celebrating exceptional value-for-money gourmet experiences.

Taipei at any time of the year brings its own wonders and attractions. Whether it's a romantic sojourn, a family vacation or a first-time visit to the city, this summer, let us be your guide to all the different facets of this charming city.

283 locations comprise Singapore's 2024 MICHELIN Guide selection, embracing a multitude of cuisines and dining formats. Four restaurants are newly awarded One MICHELIN Star, bringing the total of MICHELIN Starred restaurants in Singapore to 51. Lastly, the second MICHELIN Green Star in Singapore is awarded this year, emphasising the commitment to sustainability of one new restaurant.

Located in the heart of Midtown, the Aman Suite is one of New York City’s most impressive stays, bringing the beauty and energy of Gotham City to guests.

The latest MICHELIN Guide Tokyo selection brings notable promotions, including Myojaku’s elevation to Three MICHELIN Stars and a Green Star for TROIS VISAGES. This year’s announcement also unveils the Special Awards, recognizing standout talent across the city’s dining scene.

What happens when two innovators in produce and cuisine unite? Pure delight in flavour and finesse, that’s what.

Le Beaulieu's French culinary innovation meets the artistry of Minh Long's Vietnamese porcelain to redefine dining excellence.

From Paris to France's remote villages, these 75 newly added affordable restaurants bring gourmet quality to diners at accessible prices, pushing the number of our Bib Gourmand tables across France to 430.

This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these recommended cafés, bakeries and design museums, and you might discover an entirely new side of Tokyo. This time, we’ll bring you a selection of Tokyo destinations featuring a vibrant sense of French esprit.

Chef Atsushi Yamamoto of Dubai’s Konjiki Hototogisu shares how to bring Bib Gourmand-worthy ramen to life — right from your own kitchen.

Escondido brings authentic Mexican cuisine to Korea, earning a historic MICHELIN star.

If you're looking to step into a world that feels like a Wong Kar-wai film, here are six MICHELIN Guide hotels in Asia that will bring that cinematic experience to life.