Italian
Armani and Gucci: Luxury Expressed Through Food
Italian elegance born from Japanese ingredients, embodied by two strikingly different chefs.
6 MICHELIN-Recommended Italian Restaurants in Bangkok to Live Your Best La Dolce Vita
Whether it’s a date night or a craving for a taste of Italy, these MICHELIN-approved spots bring la dolce vita to Bangkok with handmade pasta, wood-fired pizzas, and plenty of charm.
How to Make Amatriciana Pasta with a Twist Like a MICHELIN Restaurant
Here’s your MICHELIN-inspired guide to crafting ravioli stuffed with smoked pancetta, served Amatriciana-style with Piennolo tomato sauce and burrata.
How to Cook Pasta Like a MICHELIN Starred Chef
When Denis Lucchi of one-MICHELIN-Starred Buona Terra looks at a plate of pasta, he doesn’t see a meal — it is a reminder of home and a way to share his Italian heritage.
Abu Dhabi Chef’s Tour with Luigi Stinga of Talea by Antonio Guida
Discover some of Abu Dhabi’s hidden gems through the eyes of a one-MICHELIN star chef.