Restaurants
Guchokuni
3F, 6-21 Kagurazaka, Shinjuku-ku, Tokyo, 162-0825, Japon
¥¥¥¥
·
Cuisine japonaise
Venir seul(e)
Réservez une table
Guchokuni
3F, 6-21 Kagurazaka, Shinjuku-ku, Tokyo, 162-0825, Japon
¥¥¥¥
·
Cuisine japonaise
Venir seul(e)
Une étoile : une cuisine d’une grande finesse
Rooted in the fundamentals of Japanese cuisine, the chef brings individuality to simple presentations. Ingredients arrive from his native Nagano. Sarashina soba from Matsumoto is paired with seasonal produce, while Koshihikari rice from northern Nagano is prepared as takikomi-gohan. The meal concludes with a tomewan, a closing soup, enriched with Shinshu miso. The restaurant’s name is the credo his mentor left him, to cook with ‘simple honesty’, an approach that shines through in every dish.
Localisation
Lundi
fermé
Mardi
17:00-00:00
Mercredi
17:00-00:00
Jeudi
17:00-00:00
Vendredi
17:00-00:00
Samedi
17:00-00:00
Dimanche
fermé
Réservez une table
