Magazine

Travel 5 min.

Beyond Provence, a New Food Scene Is Taking Shape in the Gard

Once overlooked after its agricultural decline, the Gard is now one of southern France’s most compelling new food regions, drawing ambitious chefs to its produce-rich landscapes and enduring local food culture.

Travel 3 min.

Cristina Bowerman: A Rule-Breaking Chef Redefining Rome’s Food Scene

When she first burst onto Rome’s food scene 20 years ago with her bright pink hair, everyone told Cristina Bowerman she’d never earn the MICHELIN seal of approval because of her unconventional style. Today, the only female chef in Italy’s capital ever to have a MICHELIN-Starred restaurant, Glass Hostaria, she remains committed to her vision of a more inclusive, exciting and rule-breaking Roman food industry. Here, she shares the local spots already making that a reality.

Events

04 May - 25 Aug 2026

Las Vegas to Host Inaugural MICHELIN Guide Southwest Ceremony

The MICHELIN Guide has selected a host city and date for the 2026 MICHELIN Guide Southwest ceremony. Las Vegas will host the ceremony, which will be ...