1651 Articles found for “Gui”
Foodie Travel: 7 Destinations With New MICHELIN Guide Selections
From Texas Barbecue to Mexico City's cutting-edge dining, these new MICHELIN Guide hot spots promise unforgettable vacations and world-class cuisine.
Léa Linster and Maison Colette receive two Stars in the 2025 MICHELIN Guide Belgium & Luxembourg
13 new restaurants receive their first MICHELIN Star. Three new establishments are awarded the MICHELIN Green Star.
New York Nico’s Guide to NYC Restaurants
The self-proclaimed “unofficial talent scout” shares his local favorites from the city he calls home.
Our MICHELIN Guide Inspectors Share Their Best Fine Dining Tips
Whether it’s your first time in a fine dining restaurant or your fiftieth, these tips from our seasoned MICHELIN Guide Inspectors will help you get it right — your way.
Juan Camilo Liscano of Palma is The MICHELIN Guide Florida 2025 Young Chef Award Winner
Cooking with ambition and care, based on what's freshest at his local farm.
Jacqueline Pirolo of Macchialina is The MICHELIN Guide Florida 2025 Sommelier Award Winner
Her fully Italian wine list is farmer first and blends perfectly with rustic Italian cooking.
Austin Joseph of Sorekara is The MICHELIN Guide Florida 2025 Service Award Winner
The general manager of the nearly 20-course tasting menu can make time stand still.
All the 2025 Florida MICHELIN Guide Bib Gourmands
A host of new wallet-friendly spots join the Florida selection.
All the 2025 Florida MICHELIN Guide Stars
The Sunshine State just got hauter with these bright new MICHELIN Stars.
Tyler Wolff of Ponte is the MICHELIN Guide Florida 2025 Exceptional Cocktails Award Winner
The beverage director of the Tampa fine dining favorite is reimagining the classics to expert effect.
Sacramento Set to Host The MICHELIN Guide California 2025 Ceremony
The Golden State's capital welcomes the culinary world's top talents.
Inspectors' Favorite Dishes from the MICHELIN Guide Kyoto Osaka 2025 Selection
Discover which dishes our MICHELIN inspectors loved in this year’s selection, from nigiri to gnocchi.
New Additions to The MICHELIN Guide New York April 2025
From old-time spots that have been renewed to Daniel Boulud's first steakhouse, these 16 new additions will keep you satisfied, and then some.
The MICHELIN Guide's Only Polish Restaurant in America
How many pierogi can you eat? The record at Pierozek is 88! Bib Gourmand Pierozek brings people together for delicious, traditional Polish cuisine in New York.
The MICHELIN Guide Debuts in the American South
Six states join the illustrious selection with the region's signature flair and flavors.
A Guide to Belleville, the Paris Neighborhood That Defies Trends
Belleville, often hailed as one of Paris' trendiest neighborhoods, actually remains deeply rooted in its heritage. This eclectic pocket of the city blends a rich history, from its days of socialist anarchism, with a vibrant mix of cultures. Its unpolished streets are alive with authentic global flavors, making Belleville a must-visit destination for food-lovers.
Explore the Newly Starred Restaurants in The MICHELIN Guide France 2025
The 2025 edition of The MICHELIN Guide France anoints two new Three-Star restaurants, nine new Two-Star restaurants, and 57 new One-Stars. Read on for a complete overview of all the new stars in The MICHELIN Guide 2025 cohort!
All the Winners in The MICHELIN Guide France 2025
Unveiled in Metz, the latest edition of The MICHELIN Guide France celebrates two new Three-Star restaurants, nine new Two-Star establishments, and 57 new One-Star distinctions.