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Travel 4 min.

The Best Hotels in Dublin: Where Victorian Charm Meets Modern Luxury

Step inside Dublin's MICHELIN-Key hotels, where standout heritage architecture sits just steps from the vibrant city centre.

Travel 6 min.

The MICHELIN Guide to Santa Clara County, the Host of Super Bowl LX

While it may be better known for its tech companies than its cultural offerings, the Silicon Valley of today is home to exquisite cuisine, fine wine, a burgeoning art scene, beautiful parks and the site of the 2026 Super Bowl.

Travel 6 min.

The Best Weekend Escape Hotels in the World

Self-contained retreats just outside major cities, with easy access to world-class attractions.

Travel 3 min.

Italy Restaurant Rules: 4 Mistakes To Avoid

The traditional dining experience in Italy is famously familial, unfussy and warm — but even in the coziest spots, feeling at home can take some adjusting.

Features 6 min.

The MICHELIN Guide 101

Here’s everything you need to know about one of the world’s best references for hotels, restaurants and travel.

Travel 5 min.

2 Days in Dublin: MICHELIN Stars and Perfect Pints

Eat well, drink well and discover the rich history of the Republic of Ireland’s beloved capital city.

Dining Out 5 min.

Think You Know Texas Food? These MICHELIN Restaurants Tell a Bigger Story

Texas has so much to offer, and it's now one of the most exciting food destinations in the country.

Travel 9 min.

A Guide to Shoreditch: The East London Upstart That Became a Culinary Powerhouse

Once the scrappy outsider of the city’s dining scene, it’s all change for the arty East London neighbourhood, with MICHELIN Guide restaurants now carrying it into its next phase as a go-to for food lovers. We meet the culinary pioneers leading the charge in the Shoreditch of today.

Dining Out 4 min.

Tallinn’s VÕIVÕI: Where Fire and Butter Lead the Way

With a name meaning 'butter butter' and a striking flame-like structure hanging from the ceiling, it's clear what inspires the kitchen at this unique Estonian restaurant – look forward to dishes that come with a butter index and plenty of smoky flavours.

Dining Out 1 min.

Introducing KHAO, Tokyo’s First One MICHELIN Star Thai Restaurant

The Jimbocho restaurant offers a set-course menu, blending authentic Thai flavors with seasonal Japanese ingredients.

Travel 6 min.

The Ultimate Guide to Seoul’s Fashion Districts – Part 2: Dongdaemun, Myeongdong and Hannam

Where to eat, stay and shop across Seoul’s commercial and cultural core in northern Seoul — from Dongdaemun’s fashion engine and the world's largest Louis Vuitton Store to the eclectic streets of Hannam and Itaewon.

Dining Out 4 min.

Where to Eat and Stay in Houston

Everything you need to know about experiencing Houston, The MICHELIN Guide way.

Travel 4 min.

Where to Eat in São Paulo: Chef Helena Rizzo’s Top Restaurant Picks

Helena Rizzo is the esteemed chef behind Maní, a São Paulo culinary landmark with One MICHELIN Star. Here, she shares her favorite dining spots in the city.

Dining Out 6 min.

A Culinary Road Trip Through Mississippi

The Magnolia State’s inaugural MICHELIN selection reveals a dining landscape shaped by heritage and ingenuity. Stretching from the hills of Oxford to the salt-swept air of the Gulf Coast, the state’s restaurants tell a story rooted in place yet unafraid of reinvention.

Travel 4 min.

The MICHELIN Guide to Los Cabos

The best restaurants, hotels and activities in the hot beach town.

Travel 6 min.

15 Iconic Dishes to Celebrate the Year of the Horse — and Where to Eat Them

As the Year of the Horse approaches, we mark the New Year by spotlighting the traditional dishes that return each year across Asia. From dumplings and longevity noodles to sweets symbolizing prosperity, all carry centuries of ritual, as well as hopes of abundance, renewal and conviviality — and we share the best places to eat them today.

Travel 6 min.

A Guide to London's Soho: Where Pubs Are Shaping the Neighbourhood’s Soul

Soho’s neon-lit drinking scene is constantly evolving, with a fresh new crew of chefs and landlords heralding a modern take on the British pub restaurant. We hear what makes the neighbourhood special from those who know it best: the locals.