58 Articles found for “House”

With in-house healers and foragers on the payroll, how eight of the best hotels on the continent expand the definition of luxury.

The Milan native and scion of the design house shares her tried and true spots in the Italian fashion capital.

For more than 26 years, Boulder Dushanbe Tea House has celebrated a cross-cultural exchange.

A stay in the Carriage House gives the grandest views of The Great Smoky Mountains.

Rosami, a restaurant housed in an imposing 19C palazzo in Balluta Bay, was awarded its first star this year. It's time to meet chef Eoin Smith.

The "Real Housewives" star dishes on her favorites in the Big Peach.

With its in-house butchery, Blackbelly uses the whole animal.

Thoughtful tips for giving and receiving feedback from front-of-house to behind-the-scenes.

The MICHELIN Guide Inspectors tell us about their experience at this jewel in the heart of Paris, housed in a sumptuous mansion with a lush garden.

The so-called "Cliff House" has the views you're looking for.

Front-of-house teams are made up of professionals who can elevate a dining experience to a whole new level. The team at Restaurant Tuğra in Istanbul, headed up by Ismail Kahveci, is a case in point… and recipient of our Service Award. This article is supported by Mastercard, official partner of the MICHELIN Guide Istanbul, Izmir & Bodrum.

A dish served to royals and heads of state is the star at One MICHELIN Star iDen & QuanJuDe Beijing Duck House.

An hour from the legendary break at Nazaré, Noah Surf House is creating its own nucleus of surf culture. Except you don’t have to surf to be a part of it. But you should try at least once. But it’s okay if you don’t.

These two contrasting and highly innovative restaurants in Maribor, second largest city in Slovenia – one housed in a catering school, the other boasting fine views of the city – both offer gastronomic experiences which embrace contemporary culinary trends while also showcasing top-quality ingredients.

17 new Bib Gourmands are joining the MICHELIN Guide New York 2022. Here's where to eat house-made tortillas, vegan ravioli, and Isan-style seafood.

In Siem Reap there’s a rare opportunity — a chance to sleep in authentic Khmer houses, constructed long ago, transported from all across Cambodia, and reassembled with their soul and story intact at Sala Lodges.

Set in the Eiffel Palace, a former newspapers printing and publishing house erected in 1894, restaurant St. Andrea is a modern fine-dining venue featuring unique wines from the Hungarian estate of the same name. Chef Endre Kollár loves to work with edible flowers and recipes from his countryside background, drawing on the bountiful inspiration from the luscious Hungarian forest.

Housed in a 17C palazzo that has been turned into a flamboyant boutique hotel, De Mondion is emblematic of Maltese haute cuisine. In early 2020, the restaurant was awarded one star in the brand new Malta MICHELIN Guide. An invitation to discover the inspired cuisine of Kevin Bonello and his team, an ode to Mediterranean flavours and a championing of local produce.