184 Articles found for “The Kitchin”

Dining In 1 min.

Kitchen Language: What Does En Vessie Mean?

In this French cooking technique, wrapping meat "in bladder" before poaching ensures a moist dish that is infused with flavour.

Dining In 1 min.

Kitchen Language: What Is 'En Vessie?'

Wrapping meat in a pig's bladder before poaching ensures a moist dish that is infused with flavor.

Dining In 1 min.

Turn Your Kitchen Scraps Into Flavourful Powders

Zafferano’s new head chef shows how you can repurpose food waste into flavour-packed powders for cooking, marinating and plating.

Features 1 min.

Kitchen language: What is sous vide?

Brush up on your food terminology with us, from commonplace colloquialisms to obscure obsessions, as we demystify culinary lingo in our Kitchen Language column.

Dining In 2 min.

5 Appliances That Will Make Your Kitchen Smarter

Cooking at home gets breezier with these nifty cooking gadgets that use technology to whip up dishes and drinks in a jiffy.

Features 2 min.

Connected Cooking: 5 Appliances That Will Make Your Kitchen Smarter

Cooking gets breezier with these nifty cooking gadgets that use technology to whip up dishes and drinks in a jiffy.

Dining Out 1 min.

Kitchen Language: What Is a Plancha?

Brush up on your food terminology with us, from commonplace colloquialisms to obscure obsessions, as we demystify culinary lingo in our Kitchen Language column.

Dining In 1 min.

Kitchen Language: What is Orange Wine?

What is orange wine, and where you can buy a bottle of this trendy variation.

Features 1 min.

Kitchen Language: What Is Solera?

Brush up on your food terminology with us, from commonplace colloquialisms to obscure obsessions, as we demystify culinary lingo in our Kitchen Language column.

Features 1 min.

Kitchen Language: What Is a Stage?

Brush up on your food terminology with us, from commonplace colloquialisms to obscure obsessions, as we demystify culinary lingo in our Kitchen Language column.

Features 1 min.

Kitchen Language: What Is Horchata?

It's creamy, nutty, vegan and delicious. It sounds too good to be true, what is it?

Features 1 min.

Kitchen Language: What is Amuse Bouche?

From commonplace colloquialisms to obscure obsessions, brush up on your food terminology with us as we demystify culinary lingo in our Kitchen Language column.

Features 1 min.

Kitchen Language: What Is Solera

Brush up on your food terminology with us, from commonplace colloquialisms to obscure obsessions, as we demystify culinary lingo in our Kitchen Language column.

Features 1 min.

Kitchen Language: What is Amuse Bouche

Brush up on your food terminology with us, from commonplace colloquialisms to obscure obsessions, as we demystify culinary lingo in our Kitchen Language column.

Dining Out 2 min.

#TrendingNow: Fermented Foods To Keep In Your Kitchen

We round up five essential fermented foods you should know below.

Dining Out 1 min.

Kitchen Language: What Does Siap Mean?

This Hokkien term is used to describe astringency in tannin-rich food and drinks.