20 Results found for “Gia”
Magazine
MICHELIN Guide Ceremony
2 min.
Chase Sinzer and Ellis Srubas-Giammanco of Penny are The MICHELIN Guide New York 2024 Sommelier Award Winners
Their refined and expansive selection expertly matches the seafood.
Dining In
1 min.
Recipe: Risotto al Basilico From Gia in Toronto
Gia chef Francesco Spinelli's risotto al basilico is an earthy, cheesy, autumnal dish that utilizes seasonal vegetables. Here's how to make it.