22 Articles found for “La Grange d'Hamois”

Travel 3 min.

Inside Bangkok’s Grande Dame: The Mandarin Oriental Is Still the Heart of Thai Hospitality

One writer finds herself thriving at the Mandarin Oriental, Bangkok’s 150-year-old luxury hotel icon that just gained Three MICHELIN Keys.

Travel 4 min.

High-Design Spa Hotels in the Dolomites, Italy’s Most Scenic Mountain Range

Where contemporary design and sauna culture pay homage to this special region in the northern Italian Alps.

Dining In 1 min.

Kitchen Language: What is Orange Wine?

What is orange wine, and where you can buy a bottle of this trendy variation.

Features 2 min.

What You Need to Know About Orange Wine

Where did this misleadingly-named beverage come from, and why are both winemakers and wine drinkers curious about it?

Features 2 min.

Orange Wine: Not Just A Trendy Brunch Tipple

Don't mistake this latest wine-list darling for a passing trend.

MICHELIN Guide Ceremony 2 min.

12 New Bib Gourmands Announced in The MICHELIN Guide Kyoto Osaka 2026

From ramen and soba to izakaya, tonkatsu, and Thai cuisine, these 12 new Bib Gourmand restaurants reflect the range and appeal of Kyoto and Osaka’s latest selection.

Dining Out 3 min.

Nashville Is So Much More Than Hot Chicken

Nashville embraces iconic Southern favorites just as much as bold and surprising new flavors, offering diners a wide and exciting range of culinary options.

Travel 2 min.

The 7 Best Places to Eat in NYC for First-Time Visitors, According to Our Inspectors

A first-timer’s guide to eating well in New York City, shaped by experience on the ground. Our MICHELIN Guide Inspectors share the restaurants that best capture the city’s range, energy and appetite on your first visit.

Travel 5 min.

Where to Eat in the Nordics: From Budget-Friendly to MICHELIN-Starred

Visit Scandinavia and beyond your way, with a range of restaurant recommendations from the new MICHELIN Guide selection — from the affordable to the truly special.

Features 3 min.

Türkiye: The Award-Winning Kitchen of a Young Chef, Ulaş Durmaz and The Red Balloon

The Michelin Guide is the dream of all chefs. And even more -when we think about the range of awards, it goes beyond the chefs: From prestigious stars to the Best Service Award, from the Green Star for sustainability to the Best Sommelier Award. These Michelin choices reward those who combine talent with dedication and hard work, and it’s never too late to chase the dream to get them: Except for the Michelin Young Chef award.

Travel 3 min.

Franciacorta (Italy): five eco-conscious itineraries with MICHELIN

With its range of innovative solutions to facilitate more mindful travel that has less of an impact on the environment – including state-of-the-art tyres for cars, motorbikes and bicycles, not to mention the famous Red Guide, which remains an invaluable source of reliable advice – MICHELIN contributes to making each and every one of your journeys more enjoyable.

Travel 2 min.

Seven of the Smallest MICHELIN Guide Hotels in Paris

Seven hotels that range from just 11 to 17 rooms. Small size means extremely personal service.

Travel 6 min.

Great MICHELIN Guide Hotels for Glamping

Glamping is a divisive word, provoking reactions that range from happiness to hostility. Call these tent hotels and luxury camps whatever you’d like — they’re all supremely stylish, and offer a smoother way to rough it.

Travel 2 min.

The Best MICHELIN Guide Hotels in Istanbul

In Istanbul, a city with a boggling variety of architectural and design styles, the best hotels range from pure cosmopolitan modernism to effortless homage to the historic. Here are ten of the best.

Dining Out 3 min.

MICHELIN Guide Slovenia : Ljubljana, a world of culinary diversity

Prized for its pleasant lifestyle and rich heritage, Ljubljana is also a paradise for food lovers : in 2021, the capital of Slovenia had no fewer than 17 restaurants singled out by the MICHELIN Guide. When you delve into this selection, you might be surprised by its diversity ; from traditional eateries and creative bistros to fine dining restaurants, there is something for every taste. This eclecticism is also reflected in the types of cuisine that have been made the cut – these range from local specialities to Italian recipes, from Japanese classics to fragrant Thai dishes. Here are four places that encapsulate the vitality of Ljubljana's restaurant scene.

Features 3 min.

Which Type of Egg Is Best?

Cage-free or free-range? Pasture-raised or organic? Brown or white? Here's what you need to know.

Travel 2 min.

Beyond Thai Food at The St. Regis Bangkok

Partake in a wide range of cuisines by guest chefs from around the world who have been hosting a series of pop-ups at the property.

Dining Out 2 min.

6 Unusual Turkeys For Christmas

This year’s offerings for dine-in and takeaways range from birds dyed blue to Hong Kong-style soya braised turkey.