7 Articles found for “Les Amis”

The Singapore restaurant group, which turns 25 this year, continues to groom and nurture culinary talents through its growing number of concepts.

A round-up of good eats and dining news from Singapore in April 2019.

We chat with Desmond Lim, Les Amis Group's famously media-shy chairman, to find out the key to the group's string of successes.

The executive chef of two-Michelin-starred Les Amis Restaurant in Singapore finds artistic inspiration wherever he goes.

Sebastien Lepinoy has a bone to pick with commercially trawled seafood. The chef who specially commissions a fisherman in France to catch seabass and turbot for two-Michelin-starred Les Amis expounds the merits of line-caught fish.

The environs of Zagreb are shaped by nature. Rivers, lakes, mountains, hills, and forests tell the story of a land rich in outstanding produce, making this corner of Croatia one of the most compelling from a culinary perspective.

You never need an excuse to visit Rome, but a little seasonal inspiration for things to see and do in the Eternal City certainly won't go amiss!